Description
Description: Salami Pide is a Turkish Bread base with a Mediterranean filling
Cooking: Preheat oven to 210oc, remove pizza from bag & place onto baking tray. Cook for 12-15 minutes Pide is golden brown. Slice and
serve.
Ingredients: Wheat Flour (Thiamine), mozzarella cheese, salami (sucuk) (25%), water, salt, sugar, canola oil, yeast (saccharomyces cerevisiae, emulsifier (sorbitan monostearate E491), sesame seeds
